Join us for a tasting of select Spier wines, paired with a 4-course dinner. Presented by Tania Kleintjes-Moses, organic winemaker at Spier.

Date: Thursday, 15 August 2024
Time: 6.30pm
Cost: R450pp, includes a welcome drink
Venue: Curated Lounge, Bedford Centre, Bedfordview

Line-Up:

  1. Welcome Drink – Cap Classique Brut 2021
  2. Garlic Prawn & Avocado Crostini | Farm House Organic Chenin Blanc
  3. Mushroom Empanada | The Yellowwood Organic Red 2020
  4. Beef Fillet, Mashed potato, seasonal veg, red wine and rosemary jus | Farm House Organic Red 2018
  5. Cheesecake with berry compote and vanilla ice cream | Cap Classique Brut Rosé 2022
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